Sunday’s Dinner
Main course: Valdostana Chicken Breast served with Risotto Primavera
Dessert: Forrestberry Meringue
Glass of wine: Corcova Rose
Price: 42 RON / person
Reservations at 0741 055 821
Sunday’s Dinner
Main course: Valdostana Chicken Breast served with Risotto Primavera
Dessert: Forrestberry Meringue
Glass of wine: Corcova Rose
Price: 42 RON / person
Reservations at 0741 055 821